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Fish
Fried Goycha Fish
Lake Goycha carp is famous in Western Azerbaijani cuisine. Fish dishes are widespread during the summer season in coastal villages. Note: No specific recipe for Goycha fish khashil was found, but Fried Goycha fish is traditionally prepared.
Western Azerbaijan25-35 min3-4 servings7 种配料
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7 种配料
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美食历史典故
Lake Goycha carp is famous in Western Azerbaijani cuisine. Fish dishes are widespread during the summer season in coastal villages. Note: No specific recipe for Goycha fish khashil was found, but Fried Goycha fish is traditionally prepared.
烹饪步骤详析
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烹饪步骤详析 · 1
Clean and wash the fish.
烹饪步骤详析 · 2
Score the top, then salt and pepper.
烹饪步骤详析 · 3
Coat with flour.
烹饪步骤详析 · 4
Fry both sides in plenty of oil.
烹饪步骤详析 · 5
Serve with onion and narsharab.
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主厨摆盘与堂奉建议
Tandoor bread, fresh herbs, pickled cucumbers; served with narsharab (pomegranate molasses) or lemon according to taste.