您的烹饪进度
食材清单 & 烹饪步骤详析
食材清单
9 种配料
0% 已备齐
美食历史典故
Steamed green beans is a traditional dish of Iravan cuisine. It is characterized by the steaming method and the use of white basil.
烹饪步骤详析
6 个步骤
0% 已完成
烹饪步骤详析 · 1
Chop the fresh green beans.
烹饪步骤详析 · 2
Add the beans, butter, and water to a pot. Cook using the steaming method without frying.
烹饪步骤详析 · 3
Cook until most of the water has evaporated.
烹饪步骤详析 · 4
Add chopped tomatoes and a little tomato paste.
烹饪步骤详析 · 5
Season with salt and red pepper flakes.
烹饪步骤详析 · 6
Add freshly chopped white basil and immediately remove from heat.
您的烹饪进度
食材准备0/9
步骤执行0/6
主厨摆盘与堂奉建议
Served hot with a little of its broth.