Main course

Qurutob

Qurutob is a communal Tajik dish of torn fatir bread softened with tangy qurut yogurt sauce and topped with onions, tomatoes, cucumber and herbs.

Tajikistan45 minutes6 servings8 种配料
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Qurutob — Tajikistan cuisine
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图片: Ibrahim Rustamov — Own work · CC BY-SA 3.0 · 来源

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食材清单

8 种配料

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Qurutob is a communal Tajik dish of torn fatir bread softened with tangy qurut yogurt sauce and topped with onions, tomatoes, cucumber and herbs.

烹饪步骤详析

5 个步骤

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烹饪步骤详析 · 1

Dissolve grated qurut in warm water until smooth; if using yogurt, thin and salt it to a pourable consistency.

烹饪步骤详析 · 2

Cook one sliced onion slowly in butter until golden.

烹饪步骤详析 · 3

Tear bread into a wide serving dish and pour over enough warm qurut sauce to soften it.

烹饪步骤详析 · 4

Top with golden onion, raw onion, tomato, cucumber and herbs.

烹饪步骤详析 · 5

Season with pepper and serve immediately.

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主厨摆盘与堂奉建议

Serve on a wide platter and eat communally while the bread is soft but not mushy.

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